Soup of The Day (v)  £4.95
See chalk boards for details
Sizzling Prawns  £6.95
In a lemon grass, ginger and lime butter
Breaded Brie (v)  £5.75
With sweet chilli jam and salad
Wild Muhsrooms (v) £5.95
On toasted ciabatta in a creamy parsley sauce
Game Terrine  £6.25
With homemade chutney
Chicken and Ham Hock Pie  £16.50 
Served with baby jacket potatoes and braised savoy cabbage
Lamb Stew  £16.95
With rosemary dumplings, leek mashed potato and carrots
Poached Salmon  £15.95
With lyonnaise potatoes, lemon and dill butter, served with carrot ribbons
8oz Rump Steak  £18.95
Cooked to your liking, served with roasted tomato, side salad
and steak cut chips. 
With your choice of either peppercorn sauce or garlic and herb butter
Vegetable Tikka Masala  £15.95
With tumeric wild rice and naan bread
Handmade Ice Cream Selection  £5.50
Classic vanilla, Mint Choc Chip, Brownie
Ginger and Syrup Sponge  £5.95
With vanilla custard
Chocolate Fondant  £6.50
Served with pouring cream
Traditional Apple Crumble  £5.95
With vanilla custard
Winterberry Eton Mess  £5.95
Winterberry fruits, vanilla ice cream and meringue. Topped with fresh whipped cream 
Cheeseboard Selection £9.95
Cheddar, brie and stilton.
Served with biscuits, celery and a red onion marmalade
If you have any allergies please inform a member of staff. Some of our dishes contain nuts

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